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The Food Service Worker - Cafeteria is responsible for overseeing the operations of the cashiering functions and for performing cashier and grill cook duties. This position works under limited supervision. Work situations are regular and routine requiring, organization, good judgment, and attention to details.
Experience in institutional food service or a restaurant preferred.
Washington State Food Handler's Card.
MultiCare is an equal opportunity employer. Hiring decisions are made without regard to race, color, religion, national origin, sexual orientation, gender identity, disability or veteran status. EOE/AA/M/F/D/V
MultiCare is a smoke-free, drug-free workplace. All employment offers are contingent upon acceptable pre-employment drug tests which include testing for the use of marijuana and nicotine. As part of our commitment to a healthy workplace, we require employees to obtain an annual flu immunization.
If you are a job applicant who requires reasonable accommodation in the job application process, please contact our Candidate Experience Team at firstname.lastname@example.org.